Bbq Brisket Fat Up Or Down. if the brisket is cooked with the fat cap up, it means the bark on the meat side is forming on the surface smacked against the grill. Let’s take a closer look at each method to determine if one is preferable to the other. the most important factor when deciding whether to cook a fat brisket side up or side down is the location of the heat source. the best way to smoke brisket is the fatty side down. if you are using a grill where the heat source is directly below the meat then the brisket should be placed with the fat side facing down. one of the biggest debates among barbecue enthusiasts is whether to cook the brisket with the fat side up or down. brisket fat side up or down? There will always be variations in technique in bbq culture but when cooking brisket i have found that smoking brisket fat side down is the best as the fat cap protects the meat.
from catheadsbbq.com
the most important factor when deciding whether to cook a fat brisket side up or side down is the location of the heat source. There will always be variations in technique in bbq culture but when cooking brisket i have found that smoking brisket fat side down is the best as the fat cap protects the meat. one of the biggest debates among barbecue enthusiasts is whether to cook the brisket with the fat side up or down. brisket fat side up or down? if the brisket is cooked with the fat cap up, it means the bark on the meat side is forming on the surface smacked against the grill. Let’s take a closer look at each method to determine if one is preferable to the other. if you are using a grill where the heat source is directly below the meat then the brisket should be placed with the fat side facing down. the best way to smoke brisket is the fatty side down.
Answering The Age Old Question Brisket Fat Side Up Or Down
Bbq Brisket Fat Up Or Down the most important factor when deciding whether to cook a fat brisket side up or side down is the location of the heat source. one of the biggest debates among barbecue enthusiasts is whether to cook the brisket with the fat side up or down. if you are using a grill where the heat source is directly below the meat then the brisket should be placed with the fat side facing down. the best way to smoke brisket is the fatty side down. Let’s take a closer look at each method to determine if one is preferable to the other. if the brisket is cooked with the fat cap up, it means the bark on the meat side is forming on the surface smacked against the grill. brisket fat side up or down? There will always be variations in technique in bbq culture but when cooking brisket i have found that smoking brisket fat side down is the best as the fat cap protects the meat. the most important factor when deciding whether to cook a fat brisket side up or side down is the location of the heat source.
